Jan LUNDQVIST Professor, SIWI Stockholm International Water Institute, Stockholm
CV
1973-1979 | Lecturer/Senior Lecturer, Univeristy of Bergen |
1980 | Professor, University of Oslo |
1980-2009 | Professor, University of Linköping |
2009 | Senior Scientific Advisor, Stockholm International Water Institute, Stockholm |
since 1980 | A number of short term assignments as expert/consultant for national and international organizations and corporations |
Mitgliedschaften
1998-2003 Board Member of Water Research Fund for Southern Africa. | |
1998-2000 Vice-President of IWRA - International Water Resources Association | |
1997 Member of Royal Academy of Agriculture and Forestry, Sweden | |
1996 Member of the Scientific and Technical Advisory Panellist of experts of the Global Environment Facility |
Publikationen
Consumers, food supply chain and the nexus , (lead author, co-authors: Junguo Liu and Jakob Lundberg). In: Hussey, K., Pittock, J., & Dovers, S. (Eds.). Climate, energy and water: Managing the holy trinity. Cambridge: Cambridge University Press. 2015 | |
Water, food security and human dignity -a nutrition perspective Swedish Ministry of Enterprise and Innovation. http://www.government.se/information-material/2015/07/water-and-food-security-in-a-future-that-is-not-what-it-used-to-be, 2015 | |
Water and the Future of Humanity (co-author and co-editor). Gulbenkian Think Tank on Water and the Future of Humanity Springer. http://www.springer.com/gp/book/9783319014562, | |
future-that-is-not-what-it-used-to-be, 2014 | |
Food Losses and Waste in China and Their Implications for Water and Land. co-author. Environmental Science & Technology. 47, 10137 - 10144, 2013 |